Saturday, December 08, 2007

Kitchen Mainstays

I love to cook and sometimes bake. It's easy for me to whip up any dish as long as I have the basic ingredients ready for use. That's why there are things I cant afford to run out of in the pantry and fridge. These are some of the mainstays in my kitchen: tomato sauce, Campbell soup, pasta, flour, canned tuna and chicken flakes, bread crumbs, cheese, milk, potatoes, cooking wine, garlic, onion, ginger, mccormick spices, canned and frozen veggies, frozen biscuit doughs, lemon juice, butter, cocoa powder and baking powder.

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